Unit 2: Plantation Tourism (TleG3_gr2)
Unit 2: Plantation Tourism
Axis 2: Territory and Memory
How can we properly pay tribute to the legacy of slavery through plantation tourism?
Oak Alley Plantation
The document under study is vlog made by a historian.
It is about Oak Alley Plantation, located in Vacherie, Louisiana, along the Mississippi
River. The historian is introducing its history. The name of the plantation
comes from the two rows of oak trees in front of the building. The crop that was cultivated there was sugar. The plantation
was known as being the best sugar plantation in Louisiana and was nicknamed the
“Jewel in the crown” of the Sugar Bowl. On top of that,
the landowner was called the “king of Sugar”. Sugar was a very intense labor
for slaves as it takes couple months to grow. Besides,
the sugar had to be crushed and boiled several times.
On the estate,
there is the Big House where the slave owner used to live with his family. The
kitchen was out of the house in case it would be caught in fire so that the
house would be spared. And further away, there are the slave
quarters. There were six of them, behind the kitchen far away from the Big
House. Slaves would live in small cabins there
made of wood.
Homework: Learn the lesson.
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